Fruit Salsa
Ingredients
- 6 oz. fresh raspberries
- 8 oz. fresh strawberries, hulled & diced
- 2 kiwis, peeled & diced
- 1 mango, peeled & diced
- 2 Tbsp. lime juice, fresh
- 2 tsp. cinnamon
- 2 Tbsp. sugar
Instructions
- In a large bowl, toss all prepared ingredients together. Cover and chill in the refrigerator for 15 minutes prior to serving.
- Serve with cinnamon chips or as an addition to fish tacos or your favorite protein.
Nutrition per serving: 120 calories, 31 g carbohydrates, 1 g fat, 7 g fiber, 2 g protein, 22 g sugar.
Recipe from: yummly.com
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