Papaya Salsa

Serving size: 8 servings

Ingredients

  • 2 lbs. papaya, peeled, seeded, & diced
  • 1 1/2 cups fresh pineapple, diced
  • 2 scallions, finely chopped
  • 1 small garlic clove, minced
  • 2 Tbsp. fresh lime juice
  • 1/4 tsp. salt
  • 1/8 tsp. black pepper

Instructions

  1. Gently toss all prepared ingredients together and serve.

Nutrition per serving: 70 calories, 17 g carbohydrates, 3 g fiber, 1 g protein, 85 mg sodium, 12 g sugar.

Recipe from: epicurious.com

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