Winter Citrus Salad

Serving size: 4 servings

Ingredients

  • 16 oz. arugula or mixed greens
  • 2 oranges, peeled and sliced or sectioned
  • 1/2 cup pomegranate seeds
  • 1/4 cup sliced almonds
  • 1 small fennel bulb, thinly sliced
  • 1 Tbsp. orange juice, fresh
  • 1 Tbsp. sherry vinegar
  • 3 Tbsp. olive oil

Instructions

  1. In a large bowl add greens, and top with orange slices, pomegranate seeds, almonds, shallots and fennel.
  2. Whisk orange juice, vinegar, and olive oil in a small bowl, then pour over the salad and toss. Serve immediately

Nutrition per serving: 230 calories, 26 g carbohydrates, 13 g fat, 8 g fiber, 6 g protein, 125 mg sodium, 14 g sugar.

Recipe from: weelicious.com

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