Zucchini Chips

Serving size: 1 serving

Ingredients

  • Small zucchinis cut 1/8 inch thick
  • Cooking spray
  • Salt & pepper to taste

Instructions

  1. Preheat the oven to 250°F. Set aside a baking sheet lined with parchment paper and spray with cooking spray.
  2. Slice zucchini evenly using a mandolin. Arrange the sliced zucchini in a single layer on the baking sheet. Spray the slices with cooking spray and season with salt and pepper or seasonings of choice.
  3. Bake for 50 minutes, flip slices and continue to bake until browned, 30-40 more minutes. Remove from oven and enjoy.

Nutrition per serving: 70 calories, 11 g carbohydrates, 2.5 g fat, 3 g fiber, 4 g protein, 170 mg sodium, 8 g sugar.

Recipe from: foodnetwork.com

Request an Appointment

Success Stories

“I’ve been coming here for a long time, since I was really little, because I couldn’t eat peanuts, and if I touched certain foods, my skin would break out. I was allergic to cats and dogs. “I had to avoid lots of different places because they might have stuff that I might be allergic to.…
Read the rest of this story...